Reverend George Malkmus, Founder of Hallelujah Acres
Posts tagged holiday recipes
Raw Pumpkin Pie
Dec 14th
Available in the Store!
Christmas is just around the corner and we’re sharing recipes from Rhonda’s book Hallelujah Holiday Recipes – From God’s Garden. A number of pictures of both Rhonda and George, taken when they were children, are used as chapter dividers throughout the book. Many have bought the book as much for these photographs as for the recipes. It is available online or by calling 1-800-915-9355.
This Raw Pumpkin Pie recipe from page 206 is a sweet, tasty Holiday treat that requires absolutely no baking! Jump to Full Recipe
Harvest Time Soup Recipe
Nov 20th
Available in the Store!
Go to Recipe | More Vegetarian Recipes
With Thanksgiving just a few days away and Christmas just around the corner, we’re sharing Holiday recipes until the end of the year. Most of the recipes are from Rhonda’s beautiful 269-page, spiral bound, Hallelujah Holiday Recipes – From God’s Garden book. A number of pictures of both Rhonda and George, taken when they were children, are used as chapter dividers throughout the book. Many have bought the book as much for these photographs as for the recipes. The book is available by calling 1.800.915.9355 or on the internet in the Hallelujah Acres Online Store.
Here’s a hearty recipe sure to warm you up during the cold Winter months. Harvest Time Soup is found on page 64 of Rhonda’s book, but you can view it online in the recipe section of our new website.
Recipes for Life: Knock-Your-Socks-Off Holiday Juice *****
Nov 10th
With the Thanksgiving and Christmas just around the corner, we’re sharing Holiday recipes until the end of the year. Most of the recipes are from Rhonda’s beautiful 269-page, spiral bound, Hallelujah Holiday Recipes – From God’s Garden book. A number of pictures of both Rhonda and George, taken when they were children, are used as chapter dividers throughout the book. Many have bought the book as much for these photographs as for the recipes. The book is available by calling 1.800.915.9355 or on the internet at shopping.hacres.com.
This recipe is found on page 27 of Rhonda’s book.
Ingredients
- 7 Ounces Of Carrot Juice
- ½ Sweet Red Pepper (Juice From)
- ¼ Inch Piece Of Gingerroot (or to Taste)
- 3 Sprigs Of Parsley
Instructions
Cut apple in wedges and feed through juicer along with carrots, ginger, and parsley. Recipe is for one serving. Multiply ingredients for each additional person. ENJOY!
*Organic ingredients are always recommended.
More Vegetarian Recipes
Hundreds of raw and cooked vegan recipes are available on our website.
Send Us Your Recipes
If you have a favorite recipe that you think would be enjoyed by other Hallelujah Health Tip readers, send it to me, and we will share the best of them in future Health Tips. They can be raw or cooked, but they must be Vegan (contain no animal products), and contain no refined sugar, refined grains, or table salt. If you have a favorite recipe, please send it to me using the contact form on this website.
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